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By any means possible, go before you die.An experience of a lifetime. There is a reason this is the top restaurant of the world! Die Innovative Küche des Restaurants El Celler de Can Roca in Girona ist bekannt für abwechslungsreiche und vorzügliche Menüs. Find all the transport options for your trip from Girona to El Celler de Can Roca right here. Equal to anything at Bras or Dal Pescatore. The restaurant itself is wonderful, modern, airy, with very generous space. It’s difficult to describe how good it is.From the moment we arrived to the moment we left, our experience of El Celler de Can Roca was nothing short of amazing. One of the three brothers (the owners) came to the table to check on us. It has been received warmly by critics, and holds three Michelin stars. I booked this place a year ago for a reservation in January of this year. Not for us. I have known about this restaurant for a few years, and, from first-hand reports, have been convinced this … While every dish wasn't necessarily a winner in my book, the experience in its totality was well worth it.Unfortunately I expected better. Considering the number of courses, we highly recommend that wine pairing which had some...Everything is perfect.

What is there to say that hasn't been said already. El Celler is run by the three Roca brothers. I really liked this place ✨✨✨Let’s face it, getting a reservation is near to impossible. It can’t be better than this.

Desserts were amazing and some of the dishes were really amazing. Passion for the land and sea, and poetry to express its beauty. Totally worth it!What a show what a show, gastronomic theatre is what it is. On the last course (past 12 midnight) we were just stuffing ourselves on the 4th dessert which consisted of 6 different sweets. We took the AVE train from Barcelona just to eat here. Our trip to Spain was basically planned around this meal at El Celler de Can Roca and it was TOTALLY WORTH IT! For the last several years, El Celler de Can Roca ranks firmly within the top 5 restaurants of the world.If you're thinking about if you should throw your name on the reservation waiting list, DO IT.

Also they poured water all over my ice cream which seems crazy. From the kitchen tour before you sit down to the wine cellar tour at the end of your meal it was just perfect. Meal starts with an extended set of molecular/modernist cuisine. It was definitely one of the most creative food experience we've had but taste wise not so much. The Roca brothers--one an executive chef, one a pastry chef, and one a sommelier--work together to produce a fantastically harmonious, balanced meal.We arrived at El Celler promptly at 9pm and found ourselves to be one of the early patrons so we took our sweet time taking photos of the venue. Pro tip: If you don't want to wait on the 9 month waiting list, put yourself on call and hope for the best!I think this was one of those once-in-a-lifetime experiences...from start to finish, you are in a constant state of awe and wonder. My friend was on the waiting list for a year and then got a booking confirmed for the following year. The interior is just as beautiful as the food and the stories behind it. We've eaten at 90% of the World's Best 50 restaurants, so I have a lot to compare to!Going to El Celler de Can Roca was an absolute dream. The interactive part of the dining experience adds to the fun and uniqueness of each dish.

El Celler did not disappoint. Lived up to all the hype. It can’t be better than this. El Celler is run by the three Roca brothers. "Ranked the #1 Best Restaurant in the World?

We are going to come back. The restaurant is a walk's away from the old town in a non-descript really, very suburban neighbourhood. It really like a Disney World for your taste buds and other senses. If you have the time in Girona and the money, I highly suggest trying to get a reservation here. The food and service were exquisite. Azurmendi in the Basque region or Tickets and Disfrutar in Barcelona impressed me and my husband more. We are going to come back. I'm not going to get into the dishes and the...I will never forget this experience. Saying this, the last meal there was one of my best ever. How the Roca brothers have been able to create such a great atmosphere and food is incredible. She warmed up later and got a little more relaxed with her smiles. It was the only Michelin starred restaurant I've visited that inked out wines with a magic marker. Contáctanos para más información y reservas online. Their wine "list" was actually an exhaustive encyclopedia which Josep Roca expertly navigates to pair with the meals imagined by his Brother Joan and desserts engineered by his Brother Jordi.Went April 13 for dinner with my wife. Try 6 months ahead to the day. That has to be pure hype right? I'm a normal woman from the US who happened to see the Chef's Table episode and got on a wait list and nabbed a rare reservation 11 months in advance of my birthday. In 2013 and 2015, it was named the best restaurant in the world by the magazine Restaurant, after having been ranked second in 2011, 2012 and 2014, a status achieved again in 2018. Might get a hotel in Girona.We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location.Are there hotels within walking distance of the restaurant?How do most diners having dinner later in the evening return to Barcelona? This was definitely one of the best meals of my life but it's no better or worse than Le Bernadin or Per Se although I'm told by a very opinionated partner that the food is more creative here which is probably true. I was actually surprised that for how fancy and formal El Celler was, their service did not match at all. I was on of the lucky 8 chosen. remained attentive, and the maîtres were knowledgeable about wines and food.As a chef, dining at El Cellar is a once in a lifetime opportunity that cannot be ignored.